This recipe from Gwinganna Lifestyle Retreat is a real treat for a pick me up in the afternoon. Tahini Balls are high in calcium plus they are also gluten and dairy free.
Hope you'll enjoy this delicious Avocado Chocolate Mousse I discovered recently. The recipe was developed by Todd Cameron…Head Chef at Gaia Retreat and Spa.
From my Food For Sport Cookbook. You can use all wholemeal flour if you like, but the pastry will be heavier. A food processor is a great help; it turns pastry-making into a quick and easy process.
Lemon and Orange Muffins and Pear & Oatmeal Yoghourt Muffins are easy to make and delicious to eat. Make them as mini muffins rather than the large size. Serve with a Yoghourt Mango Shake.
This recipe from Gwinganna Lifestyle Retreat is a real treat for a pick me up in the afternoon. Tahini Balls are high in calcium plus they are also gluten and dairy free.
A refreshing drink any time.
Make this parfait when the summer berries are at their peak.
Hope you'll enjoy this delicious Avocado Chocolate Mousse I discovered recently. The recipe was developed by Todd Cameron…Head Chef at Gaia Retreat and Spa.
Choose from four frozen desserts. You'll love them all.
For lovers of cheesecake.
From my Food For Sport Cookbook, this is perfect as an after-school snack or when you need a break.
Perfect for brunch or a delicious end to your next dinner party.
These vegetable-based muffins made with low fat yoghourt are delicious and make perfect snacks or a light meal.
A delicious dessert made from luscious summer berries
Something special, but so easy to whip up to impress your guests - not to mention the family.
Lemon and Orange Muffins and Pear & Oatmeal Yoghourt Muffins are easy to make and delicious to eat. Make them as mini muffins rather than the large size. Serve with a Yoghourt Mango Shake.
This luscious recipe is from my Food For Sport Cookbook
